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Tianna Bocchoris Rosé

Tianna Bocchoris Organic Rosé It is an organic wine made with the ancestral Gorgollassa variety and aged in cement tanks.

Tianna Bocchoris Rosé organic wine is the result of the research and development work of the Celler Tianna Negre team using the ancient and almost extinct grape variety called Gorogollassa. Over several harvests it has been vinified in various ways, always with the aim of producing a high-class rosé wine.

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Type:

Rose

Variety:

Gorgollassa

Alcoholic grade:

13%

To serve:

6-8ºC

Region

IGP Mallorca

Download technical sheet
Wine harvest
Manual harvest in 12-kilo boxes.
Crafting
Night harvesting and manual selection of the grapes transported to the winery in 12-kilo boxes. The wine spends a night cooling in a cold chamber. The next morning the grapes are destemmed and passed to pneumatic presses where they macerate with the skins for an hour. The grapes are pressed with a yield never exceeding 50%. They are de-racked by gravity and fermented at a low temperature for more than 20 days. The wine has finished its fermentation in 1900-litre concrete eggs, where it rests with its lees for 6 months, a process in which it is refined and acquires depth and complexity.
Tasting Notes

Tianna Bocchoris Organic Rosé is a peony pink wine with pastel pink highlights.
Delicate aromas of geranium petals, cherry pie and Mediterranean herbs.
Dry attack on the palate with an unusually complex mid-palate, with great texture and acidity that provides joviality. Long, refreshing and full finish.